A Calculated Whisk

Creative paleo and gluten-free recipes

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You are here: Home / Archives for vanilla salt

Salted Pepita Chocolate Bark (Great Gift Idea!)

November 23, 2013 By Becky 2 Comments

Here’s another post with an easy idea for a great gift: salted pepita chocolate bark.  I brought little baggies of this to work last week, and everybody loved them.  My coworkers were convinced that I bought the bark somewhere fancy.  No one needs to know that this gourmet treat takes only minutes to make!  I wrapped mine up in little cellophane treat bags, but you could also pack a bunch up in a nice holiday tin for a more sizeable gift.
If you missed my first post in the great gift ideas series, check it out.  When you’re done making vanilla salt, come back here to read about the bark.  See you in five minutes!
Done?  If not, you can substitute any coarse or flaky sea salt here, but the vanilla salt really takes this over the top.  The pepitas provide a nice crunch and a pop of color, and the combination of vanilla bean, salt, and dark chocolate is absolutely amazing.
I like to make this right before bed, then leave it out to harden while I sleep.  When I wake up in the morning, it’s ready to break into pieces.  Because of this routine, Ben calls this “breakfast chocolate”.  I can assure you, however, that it’s delicious any time of day.  I’m planning on making some more so I can put out a big bowl of it on Thanksgiving, for those of us who like to nibble on something sweet while waiting for the turkey.  Enjoy!

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Filed Under: gluten free, paleo, recipe, vegan, vegetarian Tagged With: ACW original, candy, chocolate, dairy free, DIY, fall, five ingredients or less, gift, make your own, no-bake, no-cook, pepitas, vanilla salt, winter

Homemade Vanilla Sugar & Vanilla Salt (Great Gift Idea!)

November 22, 2013 By Becky 2 Comments

Do you agree with me and the Barenaked Ladies that vanilla is the finest of the flavors?  If you do, and/or if you remember that song, you should definitely make some vanilla-infused gifts this holiday season.
Vanilla sugar can be used anywhere you would use granulated sugar, but it’s especially wonderful as a finishing sugar, sprinkled on top of cakes, cupcakes, creme brulee, homemade caramels, or ice cream.  You can also put it in your coffee or tea for a delicious touch of creamy sweetness.  Are you sold on vanilla sugar yet?  If not, I’m not sure what to do with you!  You can even make it with coconut sugar for a paleo-friendly vanilla treat.  You know you want to!
If you love sweet and salty flavors together, you will love this vanilla sea salt.  I made mine with Celtic gray coarse sea salt, and it’s strikingly beautiful, fragrant, and complex.  You can sprinkle it on top of any dessert that needs a salty finish (like these cupcakes or these bars), or even try adding it to savory dishes.  I used a bunch in a batch of chocolate bark I made last night, and it was amazing (recipe coming soon)!  Once you make this, you’ll realize that salt and vanilla are meant to be together.  You’ll start wishing all your vanilla were salted, and all your salt vanilla-ed.
I made a bunch of little jars of vanilla sugar to give out as favors to all my friends and family who are coming for Thanksgiving.  I love the idea of giving guests something delicious that they can take home and use for a long time.  Both of these would also make great stocking stuffers, hostess gifts, and wedding favors.  The best part is that they only take about five minutes to make!

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Filed Under: dessert, gluten free, paleo, vegan, vegetarian Tagged With: baking, dairy free, DIY, gift, holiday, make your own, salt, sugar, vanilla, vanilla salt, vanilla sugar

Hi, I’m Becky!

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